YOUR SOLIN GENERATED RECIPE
Lean Ground Beef Cheeseburger Bowl with Crispy Turkey Bacon
A hearty bowl that gives you all the classic cheeseburger flavors in a clean, balanced form. Juicy lean ground beef is seasoned and paired with crispy turkey bacon, a sprinkle of reduced fat cheddar, fresh romaine lettuce, tomato chunks, and a hit of black beans. Every bite offers a delicious combination of savory, crunchy, and refreshing textures, making it a satisfying meal any time of the day.
INGREDIENTS
4 oz Lean Ground Beef
2 slices Turkey Bacon
1/4 cup Reduced Fat Cheddar Cheese
1 cup Romaine Lettuce
1/2 medium Tomato
1/4 cup Black Beans
PREPARATION
In a skillet over medium heat, crumble the lean ground beef and cook until browned and fully cooked, about 8-10 minutes. Season lightly with salt and pepper if desired.
In a separate pan, cook the turkey bacon over medium heat until crisp, then crumble into bite-sized pieces.
While the beef and bacon are cooking, prepare the veggies: chop the romaine lettuce, dice the tomato, and rinse the black beans.
Layer the romaine lettuce as the base in a bowl. Add the cooked ground beef on top.
Sprinkle the crumbled turkey bacon and reduced fat cheddar cheese over the beef.
Add the diced tomato and black beans to the bowl and gently toss everything together.
Serve immediately while warm, enjoying the crunch of bacon and freshness of vegetables.