YOUR SOLIN GENERATED RECIPE
Smoked Salmon with Fresh Greens and Creamy Avocado
Enjoy a beautifully balanced dish of silky smoked salmon paired with crisp mixed greens, creamy avocado, and a zesty lemon-olive oil dressing. This dish offers a delightful combination of textures and flavors for a light yet satisfying meal.
INGREDIENTS
6 oz Smoked Salmon
1/2 medium Avocado
2 cups Mixed Greens
1 tsp Olive Oil
1 tbsp Lemon Juice
PREPARATION
Arrange the mixed greens evenly on a plate.
Slice the avocado or roughly dice it, and add it on top of the greens.
Layer the smoked salmon slices attractively over the greens and avocado.
Drizzle the olive oil and lemon juice over the salad evenly.
Toss lightly if desired, or serve as an open-faced presentation to enjoy each distinct flavor.