YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Almond Butter and Chia Seeds
Begin your day with a luscious parfait that layers velvety full-fat Greek yogurt, rich almond butter, crunchy granola, and a sprinkle of chia seeds, all crowned with a burst of seasonal mixed berries. This parfait delivers a harmonious blend of textures and flavors, offering creamy, nutty, and fruity notes designed to both satisfy your morning hunger and support your active lifestyle.
INGREDIENTS
1 cup Full-Fat Greek Yogurt (245g)
2 tbsp Almond Butter (32g)
1 tbsp Chia Seeds (12g)
1/3 cup Granola (40g)
1/2 cup Mixed Berries (75g)
PREPARATION
In a bowl or a tall glass, add the full-fat Greek yogurt as the base.
Swirl in the almond butter until well combined with the yogurt.
Sprinkle the chia seeds evenly over the mixture.
Top with granola to add a satisfying crunch.
Garnish with mixed berries for a burst of fresh flavor and color.
Enjoy immediately for optimal texture, or let the parfait sit for a few minutes to allow the chia seeds to soften slightly.