Fresh Grilled Chicken and Crispy Veggie Whole Wheat Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Grilled Chicken and Crispy Veggie Whole Wheat Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Grilled Chicken and Crispy Veggie Whole Wheat Wrap

Enjoy a light yet satisfying wrap loaded with tender grilled chicken, a medley of crispy fresh veggies, and a touch of tangy yogurt dressing wrapped in a soft whole wheat tortilla. Perfectly balanced to fuel your day with clean, fresh flavors.

Try 7 days free, then $12.99 / mo.

NUTRITION

337kcal
Protein
42g
Fat
7g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Mixed Veggies

2 tbsp Light Greek Yogurt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with your choice of salt, pepper, and a squeeze of lemon juice for extra flavor.

  • 3

    Grill the chicken for about 6-7 minutes per side, or until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, prepare the wrap by laying out the whole wheat tortilla and filling it with mixed veggies.

  • 5

    Slice the grilled chicken into strips and arrange over the veggies on the wrap.

  • 6

    Drizzle the light Greek yogurt over the chicken and veggies for a tangy dressing.

  • 7

    Fold the wrap tightly, slice in half if desired, and serve immediately.

Fresh Grilled Chicken and Crispy Veggie Whole Wheat Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Grilled Chicken and Crispy Veggie Whole Wheat Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Grilled Chicken and Crispy Veggie Whole Wheat Wrap

Enjoy a light yet satisfying wrap loaded with tender grilled chicken, a medley of crispy fresh veggies, and a touch of tangy yogurt dressing wrapped in a soft whole wheat tortilla. Perfectly balanced to fuel your day with clean, fresh flavors.

NUTRITION

337kcal
Protein
42g
Fat
7g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Mixed Veggies

2 tbsp Light Greek Yogurt

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with your choice of salt, pepper, and a squeeze of lemon juice for extra flavor.

  • 3

    Grill the chicken for about 6-7 minutes per side, or until fully cooked and juices run clear.

  • 4

    While the chicken is grilling, prepare the wrap by laying out the whole wheat tortilla and filling it with mixed veggies.

  • 5

    Slice the grilled chicken into strips and arrange over the veggies on the wrap.

  • 6

    Drizzle the light Greek yogurt over the chicken and veggies for a tangy dressing.

  • 7

    Fold the wrap tightly, slice in half if desired, and serve immediately.