Hearty High Protein Scrambled Egg, Turkey Sausage, and Veggie Burrito

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty High Protein Scrambled Egg, Turkey Sausage, and Veggie Burrito

YOUR SOLIN GENERATED RECIPE

Hearty High Protein Scrambled Egg, Turkey Sausage, and Veggie Burrito

A satisfying, protein-packed burrito perfect for any time of day. Fluffy scrambled eggs combined with savory turkey sausage and a medley of fresh veggies make for a nourishing and delicious meal wrapped in a warm tortilla (optional). This dish is balanced, vibrant, and full of textures and flavors that keep you energized.

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NUTRITION

412kcal
Protein
36.0g
Fat
24.6g
Carbs
9.1g

SERVINGS

1 serving

INGREDIENTS

3 large Eggs

2 Turkey Sausage Links

1/4 cup diced Red Bell Pepper

1/2 cup raw Baby Spinach

1/4 small Red Onion, diced

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PREPARATION

  • 1

    Dice the red bell pepper and red onion into small pieces.

  • 2

    Heat a non-stick skillet over medium heat and slice the turkey sausage links. Sauté the sausage slices until they begin to brown, about 3-4 minutes.

  • 3

    Add the diced red bell pepper and onion to the skillet and cook for another 2 minutes until they soften slightly.

  • 4

    In a bowl, whisk the eggs lightly. Pour the eggs over the sausage and vegetables. Allow the eggs to set for a few seconds before gently stirring with a spatula.

  • 5

    Toss in the baby spinach and continue cooking until the eggs are fully scrambled and the spinach is wilted, about 2-3 minutes.

  • 6

    Season with salt and pepper to taste. Optionally, transfer the scramble to a whole-grain tortilla to create a burrito, or serve on its own.

Hearty High Protein Scrambled Egg, Turkey Sausage, and Veggie Burrito

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty High Protein Scrambled Egg, Turkey Sausage, and Veggie Burrito

YOUR SOLIN GENERATED RECIPE

Hearty High Protein Scrambled Egg, Turkey Sausage, and Veggie Burrito

A satisfying, protein-packed burrito perfect for any time of day. Fluffy scrambled eggs combined with savory turkey sausage and a medley of fresh veggies make for a nourishing and delicious meal wrapped in a warm tortilla (optional). This dish is balanced, vibrant, and full of textures and flavors that keep you energized.

NUTRITION

412kcal
Protein
36.0g
Fat
24.6g
Carbs
9.1g

SERVINGS

1 serving

INGREDIENTS

3 large Eggs

2 Turkey Sausage Links

1/4 cup diced Red Bell Pepper

1/2 cup raw Baby Spinach

1/4 small Red Onion, diced

PREPARATION

  • 1

    Dice the red bell pepper and red onion into small pieces.

  • 2

    Heat a non-stick skillet over medium heat and slice the turkey sausage links. Sauté the sausage slices until they begin to brown, about 3-4 minutes.

  • 3

    Add the diced red bell pepper and onion to the skillet and cook for another 2 minutes until they soften slightly.

  • 4

    In a bowl, whisk the eggs lightly. Pour the eggs over the sausage and vegetables. Allow the eggs to set for a few seconds before gently stirring with a spatula.

  • 5

    Toss in the baby spinach and continue cooking until the eggs are fully scrambled and the spinach is wilted, about 2-3 minutes.

  • 6

    Season with salt and pepper to taste. Optionally, transfer the scramble to a whole-grain tortilla to create a burrito, or serve on its own.