Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Plain Nonfat Greek Yogurt (367g); 0.75 scoop Vanilla Whey Protein Powder (~20g); 1 cup Mixed Berries (146g); 1 tablespoon Almond Butter (16g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A refreshing, protein-packed parfait with creamy nonfat Greek yogurt layered with a handful of vibrant mixed berries, subtly enhanced by a drizzle of almond butter and a touch of vanilla protein powder. Enjoy a delightful dessert that satisfies your sweet cravings and supports your fitness goals with each spoonful.

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NUTRITION

Protein

57g

Fat

10.5g

Carbs

46g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Plain Nonfat Greek Yogurt (367g)

0.75 scoop Vanilla Whey Protein Powder (~20g)

1 cup Mixed Berries (146g)

1 tablespoon Almond Butter (16g)

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PREPARATION

1
In a bowl, stir the vanilla whey protein powder into the plain nonfat Greek yogurt until fully incorporated and smooth.
2
Gently fold in the mixed berries, reserving a few for garnishing on top.
3
Spoon the yogurt mixture into a serving glass or bowl in layers, alternating with drizzles of almond butter.
4
Finish with a light drizzle of almond butter on top and a few extra berries for garnish.
5
Serve immediately and enjoy your protein-packed dessert parfait.