YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
A light and creamy protein-packed mousse that blends nonfat Greek yogurt with a hint of vanilla whey protein, perfectly complemented by a burst of fresh mixed berries for a naturally sweet finish.
INGREDIENTS
6 oz Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
50 g Mixed Berries
PREPARATION
Place the nonfat Greek yogurt in a mixing bowl.
Add the vanilla whey protein powder to the yogurt and whisk until smooth and fully incorporated.
Gently fold in the mixed berries, reserving a few for garnish if desired.
Spoon the mousse into serving dishes and chill for 10-15 minutes before serving to allow the flavors to meld.
Garnish with the remaining berries and enjoy your silky, protein-packed dessert.