YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach and Turkey Sausage
A vibrant breakfast scramble featuring fluffy egg whites, savory turkey sausage, and fresh spinach, served with a crispy slice of whole grain toast and creamy avocado for a balanced start to your day.
INGREDIENTS
6 egg whites
1 turkey sausage link
1 cup fresh spinach
1 teaspoon olive oil
1 slice whole grain bread
1/2 avocado
Salt and pepper to taste
PREPARATION
Heat a non-stick skillet over medium heat and add the olive oil.
Pour in the egg whites and let them set for a few seconds before stirring gently.
Add the turkey sausage (sliced or crumbled as desired) and toss in the spinach.
Season with salt and pepper, stirring continuously until the egg whites are fully cooked and the spinach is wilted.
Toast the whole grain bread until golden.
Serve the scramble on the toast and top with sliced or mashed avocado.
Enjoy your balanced and protein-packed breakfast!