Cottage Cheese Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Chocolate Protein Pudding

Indulge in a silky-smooth, protein-packed chocolate pudding that combines the creamy tang of low‐fat cottage cheese with rich cocoa and a hint of almond butter. This dessert offers a satisfying texture and decadent chocolate flavor while supporting your nutritional goals.

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NUTRITION

181kcal
Protein
15.1g
Fat
7g
Carbs
8.8g

SERVINGS

1 serving

INGREDIENTS

120g Low-Fat Cottage Cheese

1 tbsp Unsweetened Cocoa Powder

1/2 tbsp Almond Butter

1 tsp Vanilla Extract

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PREPARATION

  • 1

    In a medium bowl, add the low-fat cottage cheese.

  • 2

    Stir in the unsweetened cocoa powder until evenly incorporated.

  • 3

    Mix in the almond butter and vanilla extract to enhance the pudding’s creaminess and flavor.

  • 4

    Use a blender or a fork to blend the mixture until smooth and creamy.

  • 5

    Taste and add a natural sweetener if desired, then chill the pudding in the refrigerator for at least 30 minutes before serving.

Cottage Cheese Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Chocolate Protein Pudding

Indulge in a silky-smooth, protein-packed chocolate pudding that combines the creamy tang of low‐fat cottage cheese with rich cocoa and a hint of almond butter. This dessert offers a satisfying texture and decadent chocolate flavor while supporting your nutritional goals.

NUTRITION

181kcal
Protein
15.1g
Fat
7g
Carbs
8.8g

SERVINGS

1 serving

INGREDIENTS

120g Low-Fat Cottage Cheese

1 tbsp Unsweetened Cocoa Powder

1/2 tbsp Almond Butter

1 tsp Vanilla Extract

PREPARATION

  • 1

    In a medium bowl, add the low-fat cottage cheese.

  • 2

    Stir in the unsweetened cocoa powder until evenly incorporated.

  • 3

    Mix in the almond butter and vanilla extract to enhance the pudding’s creaminess and flavor.

  • 4

    Use a blender or a fork to blend the mixture until smooth and creamy.

  • 5

    Taste and add a natural sweetener if desired, then chill the pudding in the refrigerator for at least 30 minutes before serving.