YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
A light and refreshing dessert parfait featuring velvety nonfat Greek yogurt layered with a burst of mixed berries, a rich dollop of almond butter, and a touch of natural honey drizzle. Enjoy a creamy, high-protein treat that satisfies your sweet cravings while keeping you on track with your nutritional goals.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (367.5g)
1/2 cup Mixed Berries (70g)
1 tbsp Almond Butter (16g)
1 tsp Honey (7g)
PREPARATION
Spoon the nonfat Greek yogurt into a serving parfait glass or bowl.
Add a layer of mixed berries over the yogurt.
Drizzle the almond butter evenly across the berries.
Top with a small drizzle of honey for added sweetness.
Enjoy immediately for a refreshing, high-protein dessert.