Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light yet satisfying dessert that marries the creaminess of nonfat Greek yogurt with a subtle boost of protein and the vibrant burst of mixed berries, all lifted by a delicate almond butter finish. This mousse is a delightful blend of textures and flavors with a hint of nutty richness, perfect for a sweet treat that cares for your health and fitness goals.

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NUTRITION

362kcal
Protein
38.5g
Fat
10g
Carbs
36g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein powder. Stir thoroughly until the protein powder is completely incorporated and the mixture is smooth and uniform.

  • 2

    Gently fold in the mixed berries, ensuring they remain intact to provide generous bursts of flavor.

  • 3

    Transfer the mixture into serving bowls or ramekins. Drizzle the almond butter on top, allowing it to add a subtle nutty richness to the mousse.

  • 4

    Refrigerate the mousse for at least 30 minutes to let the flavors meld and to achieve a chilled, mousse-like texture before serving.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light yet satisfying dessert that marries the creaminess of nonfat Greek yogurt with a subtle boost of protein and the vibrant burst of mixed berries, all lifted by a delicate almond butter finish. This mousse is a delightful blend of textures and flavors with a hint of nutty richness, perfect for a sweet treat that cares for your health and fitness goals.

NUTRITION

362kcal
Protein
38.5g
Fat
10g
Carbs
36g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein powder. Stir thoroughly until the protein powder is completely incorporated and the mixture is smooth and uniform.

  • 2

    Gently fold in the mixed berries, ensuring they remain intact to provide generous bursts of flavor.

  • 3

    Transfer the mixture into serving bowls or ramekins. Drizzle the almond butter on top, allowing it to add a subtle nutty richness to the mousse.

  • 4

    Refrigerate the mousse for at least 30 minutes to let the flavors meld and to achieve a chilled, mousse-like texture before serving.