YOUR SOLIN GENERATED RECIPE
Seared Salmon with Steamed Broccoli and Brown Rice
A delicate plate featuring lightly seared salmon paired with vibrant steamed broccoli and perfectly cooked brown rice finished with a drizzle of olive oil. This dish balances subtle flavors and textures, creating a satisfying dinner experience that is both light and nourishing.
INGREDIENTS
1.25 oz Salmon Fillet
1 cup Broccoli
2/3 cup Cooked Brown Rice
1 tbsp Olive Oil
PREPARATION
Preheat a non-stick skillet over medium-high heat.
Season the salmon lightly with salt and pepper.
Sear the salmon for about 2-3 minutes per side until just cooked through.
Meanwhile, steam the broccoli until tender, about 5 minutes.
Warm the cooked brown rice if needed.
Plate the salmon with a serving of rice and steamed broccoli.
Drizzle olive oil over the top for added flavor and healthy fats, and serve immediately.