Name: Creamy Vanilla Bean Yogurt Parfait with Toasted Almonds and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt; 1 teaspoon Vanilla Bean Extract; 0.5 cup Mixed Berries; 0.25 cup Toasted Almonds

Creamy Vanilla Bean Yogurt Parfait with Toasted Almonds and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Bean Yogurt Parfait with Toasted Almonds and Berries

A delightful layered parfait featuring smooth, nonfat Greek yogurt infused with a touch of vanilla bean, complemented by the natural sweetness of mixed berries and the satisfying crunch of toasted almonds, offering a refreshing start to your day.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41.5g

Fat

11.2g

Carbs

29.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1 teaspoon Vanilla Bean Extract

0.5 cup Mixed Berries

0.25 cup Toasted Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, mix the nonfat Greek yogurt with vanilla bean extract until well combined.
2
Layer half of the yogurt mixture into a serving glass or bowl.
3
Add the mixed berries evenly over the yogurt layer.
4
Sprinkle the toasted almonds on top of the berries.
5
Finish by adding the remaining yogurt on top, and garnish with additional berries or a light drizzle of vanilla extract if desired.
6
Serve immediately and enjoy this refreshing parfait.