YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Butter Swirl
A decadent yet light chocolate protein pudding boasting a smooth texture and rich cocoa flavor, accented by a velvety almond butter swirl. This dessert is perfectly portioned to satisfy your sweet tooth while supporting your nutritional and fitness goals.
INGREDIENTS
1 scoop Chocolate Protein Powder (~30g)
100 grams Nonfat Greek Yogurt
120 ml Unsweetened Almond Milk
1 tbsp Unsweetened Cocoa Powder
1.5 tbsp Almond Butter
PREPARATION
In a blender or mixing bowl, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, and unsweetened cocoa powder.
Blend or whisk the mixture until smooth and silky, ensuring a uniform chocolate flavor.
Pour the pudding into a serving dish or individual ramekins.
Gently drizzle the almond butter over the pudding, using a knife or skewer to create a gentle swirl pattern.
Chill the pudding in the refrigerator for at least 1 hour to set and enhance the flavors before serving.