YOUR SOLIN GENERATED RECIPE
Creamy Protein Oats with Fresh Berries
Enjoy a luscious bowl of creamy oats infused with a boost of protein, layered with nonfat Greek yogurt and a scoop of vanilla protein powder. Topped with a medley of fresh berries and a sprinkle of chia seeds, this dish offers a comforting and nourishing start to your day. The natural sweetness of berries perfectly complements the hearty texture of oats, creating a balanced and satisfying meal.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1 scoop Vanilla Protein Powder (30g)
1/2 cup Nonfat Greek Yogurt (120g)
1/2 cup Mixed Fresh Berries (75g)
1/2 cup Unsweetened Almond Milk (120ml)
1 tsp Chia Seeds (5g)
PREPARATION
Combine the rolled oats and unsweetened almond milk in a bowl or jar. Stir well and let it sit for 5 minutes to soften the oats.
Mix in the vanilla protein powder and nonfat Greek yogurt until the consistency is smooth and creamy.
Gently fold in the mixed fresh berries, ensuring an even distribution throughout the oats mixture.
Sprinkle chia seeds evenly on top for an added boost of nutrients and texture.
Enjoy immediately, or refrigerate for 15-20 minutes if you prefer a thicker, overnight-oat-like consistency.