YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Protein Parfait with Almonds and Berries
Enjoy a delightful parfait layer of creamy nonfat Greek yogurt blended with vanilla whey protein, accented with crunchy raw almonds and a burst of fresh mixed berries. This dessert not only pleases your palate with its smooth textures and natural sweetness but also fuels your body with high-quality protein for your active lifestyle.
INGREDIENTS
0.75 cup Nonfat Plain Greek Yogurt (170g)
1 scoop Vanilla Whey Protein Isolate (30g)
10 grams Raw Almonds
0.5 cup Mixed Berries (75g)
0.25 tsp Vanilla Extract
PREPARATION
In a small bowl, mix the nonfat Greek yogurt with vanilla extract until fully combined.
Stir in the scoop of vanilla whey protein isolate to ensure a smooth, uniformly flavored base.
Take a serving glass or bowl and layer half of the yogurt-protein blend at the bottom.
Sprinkle the raw almonds evenly over the yogurt layer for a crunchy texture.
Add the mixed berries over the almonds, creating a vibrant, fruity layer.
Top with the remaining yogurt blend to create a beautiful parfait effect. Serve immediately and enjoy!