YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
A protein-packed morning scramble featuring fluffy egg whites, savory turkey sausage, vibrant spinach, and a melty twist of cheddar cheese. Enhanced with a touch of olive oil, this dish balances light and hearty flavors to kickstart your day.
INGREDIENTS
4 large Egg Whites (132g)
1 Turkey Sausage Link (60g)
1/3 cup Shredded Cheddar Cheese (37g)
2 tsp Olive Oil (10g)
1 cup Fresh Spinach (30g)
PREPARATION
Heat a nonstick skillet over medium heat and add olive oil.
Slice the turkey sausage link into rounds and sauté for 2-3 minutes until lightly browned.
Pour in egg whites and add the fresh spinach; stir gently so the spinach wilts and the egg whites begin to set.
Sprinkle the shredded cheddar cheese evenly over the scramble and continue cooking until the eggs are fully set and the cheese melts.
Season with salt and pepper as desired, then serve warm.