Name: High-Protein Crispy BBQ Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 Whole Wheat Pita (60g); 4 oz Grilled Chicken Breast (113g); 1/4 cup Low-Fat Mozzarella (28g); 2 tbsp BBQ Sauce (30g); 1/4 cup sliced Red Onion (40g); 1/4 cup sliced Bell Pepper (37g)

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein Crispy BBQ Chicken Pizza

Experience a high-protein twist on classic pizza that blends a crispy whole wheat pita base with tender, grilled chicken, tangy low-fat mozzarella, and a zesty, homemade low-sugar BBQ sauce. Topped with fresh red onions and bell peppers, this pizza delivers a burst of flavor while hitting your favorite macros and keeping calories in check.

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NUTRITION

Protein

41.8g

Fat

4.5g

Carbs

48.5g

SERVINGS

1 serving

INGREDIENTS

1 Whole Wheat Pita (60g)

4 oz Grilled Chicken Breast (113g)

1/4 cup Low-Fat Mozzarella (28g)

2 tbsp BBQ Sauce (30g)

1/4 cup sliced Red Onion (40g)

1/4 cup sliced Bell Pepper (37g)

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PREPARATION

1
Preheat your oven to 425°F.
2
Lightly toast the whole wheat pita in the oven for 2-3 minutes to create a crispy base.
3
Spread the low-sugar BBQ sauce evenly over the pita.
4
Top with evenly distributed grilled chicken breast slices.
5
Sprinkle the low-fat mozzarella over the chicken.
6
Add the sliced red onions and bell peppers on top.
7
Return the assembled pizza to the oven and bake for an additional 5-8 minutes until the cheese melts and the edges become crisp.
8
Remove from the oven, slice if desired, and serve hot.