YOUR SOLIN GENERATED RECIPE
Flaky Baked Salmon with Roasted Broccoli and Sweet Potato
Enjoy a beautifully balanced dish featuring flaky baked salmon paired with tender roasted broccoli and a touch of sweet, caramelized sweet potato. This meal celebrates simplicity with clean ingredients and a satisfying mix of savory and naturally sweet flavors.
INGREDIENTS
5 oz Salmon Fillet
1 cup Broccoli
1/4 medium Sweet Potato (quartered)
1 tsp Olive Oil
Salt and Pepper to taste
PREPARATION
Preheat your oven to 400°F.
Lightly coat a baking sheet with olive oil or line it with parchment paper.
Place the salmon fillet on the baking sheet and season with salt and pepper.
In a bowl, toss the broccoli and sweet potato pieces with a drizzle of olive oil, salt, and pepper.
Arrange the vegetables around the salmon on the baking sheet.
Bake in the preheated oven for about 15-18 minutes, or until the salmon flakes easily with a fork and the vegetables are tender and slightly caramelized.
Remove from the oven, plate the salmon alongside the roasted broccoli and sweet potato, and enjoy your nutritious meal.