Flaky Baked Salmon with Roasted Broccoli and Sweet Potato

This is an example of a meal that Solin would create to include in your personalized meal plan.

Flaky Baked Salmon with Roasted Broccoli and Sweet Potato

YOUR SOLIN GENERATED RECIPE

Flaky Baked Salmon with Roasted Broccoli and Sweet Potato

Enjoy a beautifully balanced dish featuring flaky baked salmon paired with tender roasted broccoli and a touch of sweet, caramelized sweet potato. This meal celebrates simplicity with clean ingredients and a satisfying mix of savory and naturally sweet flavors.

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NUTRITION

437kcal
Protein
35.8g
Fat
22.8g
Carbs
22.7g

SERVINGS

1 serving

INGREDIENTS

5 oz Salmon Fillet

1 cup Broccoli

1/4 medium Sweet Potato (quartered)

1 tsp Olive Oil

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Lightly coat a baking sheet with olive oil or line it with parchment paper.

  • 3

    Place the salmon fillet on the baking sheet and season with salt and pepper.

  • 4

    In a bowl, toss the broccoli and sweet potato pieces with a drizzle of olive oil, salt, and pepper.

  • 5

    Arrange the vegetables around the salmon on the baking sheet.

  • 6

    Bake in the preheated oven for about 15-18 minutes, or until the salmon flakes easily with a fork and the vegetables are tender and slightly caramelized.

  • 7

    Remove from the oven, plate the salmon alongside the roasted broccoli and sweet potato, and enjoy your nutritious meal.

Flaky Baked Salmon with Roasted Broccoli and Sweet Potato

This is an example of a meal that Solin would create to include in your personalized meal plan.

Flaky Baked Salmon with Roasted Broccoli and Sweet Potato

YOUR SOLIN GENERATED RECIPE

Flaky Baked Salmon with Roasted Broccoli and Sweet Potato

Enjoy a beautifully balanced dish featuring flaky baked salmon paired with tender roasted broccoli and a touch of sweet, caramelized sweet potato. This meal celebrates simplicity with clean ingredients and a satisfying mix of savory and naturally sweet flavors.

NUTRITION

437kcal
Protein
35.8g
Fat
22.8g
Carbs
22.7g

SERVINGS

1 serving

INGREDIENTS

5 oz Salmon Fillet

1 cup Broccoli

1/4 medium Sweet Potato (quartered)

1 tsp Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Lightly coat a baking sheet with olive oil or line it with parchment paper.

  • 3

    Place the salmon fillet on the baking sheet and season with salt and pepper.

  • 4

    In a bowl, toss the broccoli and sweet potato pieces with a drizzle of olive oil, salt, and pepper.

  • 5

    Arrange the vegetables around the salmon on the baking sheet.

  • 6

    Bake in the preheated oven for about 15-18 minutes, or until the salmon flakes easily with a fork and the vegetables are tender and slightly caramelized.

  • 7

    Remove from the oven, plate the salmon alongside the roasted broccoli and sweet potato, and enjoy your nutritious meal.