Lemon-Herb Grilled Chicken with Creamy Hummus and Crispy Fresh Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon-Herb Grilled Chicken with Creamy Hummus and Crispy Fresh Vegetables

YOUR SOLIN GENERATED RECIPE

Lemon-Herb Grilled Chicken with Creamy Hummus and Crispy Fresh Vegetables

Enjoy vibrant flavors with this Lemon-Herb Grilled Chicken dish, paired with a dollop of creamy hummus and a refreshing medley of crisp fresh vegetables. This meal is perfectly balanced to satisfy your protein needs while delighting your taste buds.

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NUTRITION

337kcal
Protein
38.6g
Fat
13.8g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 tbsp Hummus

1/2 cup Sliced Cucumber

1/2 cup Cherry Tomatoes

1/2 medium Bell Pepper

1 tsp Olive Oil

1 tbsp Lemon Juice

Dried Herbs & Seasonings to taste

Salt & Pepper to taste

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PREPARATION

  • 1

    In a small bowl, mix olive oil, lemon juice, dried herbs, salt, and pepper to create a marinade.

  • 2

    Coat the chicken breast with the marinade and let it sit for at least 15 minutes.

  • 3

    Preheat your grill or grill pan over medium-high heat.

  • 4

    Grill the chicken breast for 6-7 minutes per side or until fully cooked and internal temperature reaches 165°F.

  • 5

    Meanwhile, slice the cucumber, bell pepper, and halve the cherry tomatoes to create your fresh vegetable medley.

  • 6

    Plate the grilled chicken with a generous dollop of hummus on the side, and surround with the crispy fresh vegetables.

  • 7

    Serve warm and enjoy a nutritious, balanced meal.

Lemon-Herb Grilled Chicken with Creamy Hummus and Crispy Fresh Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon-Herb Grilled Chicken with Creamy Hummus and Crispy Fresh Vegetables

YOUR SOLIN GENERATED RECIPE

Lemon-Herb Grilled Chicken with Creamy Hummus and Crispy Fresh Vegetables

Enjoy vibrant flavors with this Lemon-Herb Grilled Chicken dish, paired with a dollop of creamy hummus and a refreshing medley of crisp fresh vegetables. This meal is perfectly balanced to satisfy your protein needs while delighting your taste buds.

NUTRITION

337kcal
Protein
38.6g
Fat
13.8g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 tbsp Hummus

1/2 cup Sliced Cucumber

1/2 cup Cherry Tomatoes

1/2 medium Bell Pepper

1 tsp Olive Oil

1 tbsp Lemon Juice

Dried Herbs & Seasonings to taste

Salt & Pepper to taste

PREPARATION

  • 1

    In a small bowl, mix olive oil, lemon juice, dried herbs, salt, and pepper to create a marinade.

  • 2

    Coat the chicken breast with the marinade and let it sit for at least 15 minutes.

  • 3

    Preheat your grill or grill pan over medium-high heat.

  • 4

    Grill the chicken breast for 6-7 minutes per side or until fully cooked and internal temperature reaches 165°F.

  • 5

    Meanwhile, slice the cucumber, bell pepper, and halve the cherry tomatoes to create your fresh vegetable medley.

  • 6

    Plate the grilled chicken with a generous dollop of hummus on the side, and surround with the crispy fresh vegetables.

  • 7

    Serve warm and enjoy a nutritious, balanced meal.