Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Strawberry Shortcake Overnight Oats

Enjoy a refreshing twist on a classic dessert with these Strawberry Shortcake Overnight Oats. Creamy Greek yogurt, fresh strawberries, and a hint of vanilla protein powder create a nutritious, satisfying meal perfect for any time of day.

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NUTRITION

455kcal
Protein
45.5g
Fat
10.7g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

½ cup rolled oats (40g)

1 cup unsweetened almond milk (240g)

½ cup plain nonfat Greek yogurt (115g)

½ cup sliced strawberries (75g)

1 tbsp chia seeds (12g)

1 scoop vanilla whey protein powder (30g)

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PREPARATION

  • 1

    In a mason jar or bowl, combine the rolled oats, chia seeds, and vanilla whey protein powder.

  • 2

    Add in the unsweetened almond milk and plain Greek yogurt. Stir thoroughly to ensure all dry ingredients are well mixed.

  • 3

    Gently fold in the sliced strawberries.

  • 4

    Cover the container and refrigerate overnight or for at least 6 hours to allow the oats and chia seeds to soften and absorb the liquids.

  • 5

    In the morning (or when ready to eat), give the mixture a good stir and enjoy straight from the jar or transfer to a bowl.

Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Strawberry Shortcake Overnight Oats

Enjoy a refreshing twist on a classic dessert with these Strawberry Shortcake Overnight Oats. Creamy Greek yogurt, fresh strawberries, and a hint of vanilla protein powder create a nutritious, satisfying meal perfect for any time of day.

NUTRITION

455kcal
Protein
45.5g
Fat
10.7g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

½ cup rolled oats (40g)

1 cup unsweetened almond milk (240g)

½ cup plain nonfat Greek yogurt (115g)

½ cup sliced strawberries (75g)

1 tbsp chia seeds (12g)

1 scoop vanilla whey protein powder (30g)

PREPARATION

  • 1

    In a mason jar or bowl, combine the rolled oats, chia seeds, and vanilla whey protein powder.

  • 2

    Add in the unsweetened almond milk and plain Greek yogurt. Stir thoroughly to ensure all dry ingredients are well mixed.

  • 3

    Gently fold in the sliced strawberries.

  • 4

    Cover the container and refrigerate overnight or for at least 6 hours to allow the oats and chia seeds to soften and absorb the liquids.

  • 5

    In the morning (or when ready to eat), give the mixture a good stir and enjoy straight from the jar or transfer to a bowl.