YOUR SOLIN GENERATED RECIPE
Tender Spicy-Sweet Garlic-Ginger Beef with Crispy Roasted Broccoli
Savor tender slices of lean beef marinated in a vibrant blend of garlic, ginger, and chili sauce, served alongside crispy roasted broccoli drizzled with olive oil. This dish combines a perfect balance of spicy-sweet flavors with a satisfying crunch, making it a delightful and wholesome meal.
INGREDIENTS
5 oz Lean Beef Sirloin
1 cup chopped Broccoli
1 tsp Olive Oil
2 Garlic Cloves
1 tsp Fresh Ginger, grated
1 tsp Chili Sauce
PREPARATION
Preheat your oven to 425°F.
In a small bowl, combine minced garlic, grated ginger, and chili sauce to create a marinade.
Thinly slice the lean beef sirloin and coat with the marinade. Let it rest for 10-15 minutes to absorb the flavors.
Meanwhile, toss the chopped broccoli with olive oil, salt, and pepper, and spread evenly on a baking sheet.
Roast the broccoli in the preheated oven for about 15-20 minutes until crispy and tender, stirring halfway through.
Heat a skillet over medium-high heat and quickly sear the marinated beef slices for 2-3 minutes on each side until browned and cooked to your liking.
Plate the beef with a side of crispy roasted broccoli and serve immediately.