YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Enjoy a luxuriously smooth chocolate pudding that marries the creaminess of nonfat Greek yogurt with the rich flavor of cocoa and a boost of protein from chocolate whey isolate. This dessert is perfectly portioned to hit your protein goals while keeping calories in check, delivering a delightful and guilt-free treat.
INGREDIENTS
145 grams Nonfat Greek Yogurt
1 scoop Chocolate Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1/2 cup Unsweetened Almond Milk
1 tablespoon Almond Butter
PREPARATION
In a medium bowl, combine 145 grams of nonfat Greek yogurt with 1 scoop of chocolate protein powder.
Add 1 tablespoon of unsweetened cocoa powder and 1/2 cup of unsweetened almond milk to the bowl.
Mix thoroughly until the mixture is smooth and well-combined.
Stir in 1 tablespoon of almond butter until fully incorporated, ensuring a silky texture.
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to set.
Serve chilled as a delicious, protein-packed dessert.