Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Enjoy a decadent dessert that marries the rich, velvety flavor of chocolate with the smooth creaminess of almond butter. This protein-packed pudding delivers a luxurious mouthfeel and a satisfying chocolate taste, perfect for an indulgent treat that supports your fitness goals.

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NUTRITION

332kcal
Protein
43.4g
Fat
11.9g
Carbs
13.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 tablespoon Almond Butter (16g)

2/3 cup Nonfat Greek Yogurt (160g)

1/2 cup Unsweetened Almond Milk (120g)

1 teaspoon Cocoa Powder (2.5g)

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PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, nonfat Greek yogurt, and unsweetened almond milk.

  • 2

    Add the cocoa powder and whisk until the mixture is smooth and evenly blended.

  • 3

    Stir in the almond butter until fully incorporated, giving the pudding a silky texture.

  • 4

    Adjust the consistency with a splash more almond milk if desired.

  • 5

    Refrigerate for at least 30 minutes to allow the pudding to thicken and the flavors to meld.

  • 6

    Serve chilled and enjoy your nutrient-packed, velvety chocolate treat.

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Enjoy a decadent dessert that marries the rich, velvety flavor of chocolate with the smooth creaminess of almond butter. This protein-packed pudding delivers a luxurious mouthfeel and a satisfying chocolate taste, perfect for an indulgent treat that supports your fitness goals.

NUTRITION

332kcal
Protein
43.4g
Fat
11.9g
Carbs
13.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 tablespoon Almond Butter (16g)

2/3 cup Nonfat Greek Yogurt (160g)

1/2 cup Unsweetened Almond Milk (120g)

1 teaspoon Cocoa Powder (2.5g)

PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, nonfat Greek yogurt, and unsweetened almond milk.

  • 2

    Add the cocoa powder and whisk until the mixture is smooth and evenly blended.

  • 3

    Stir in the almond butter until fully incorporated, giving the pudding a silky texture.

  • 4

    Adjust the consistency with a splash more almond milk if desired.

  • 5

    Refrigerate for at least 30 minutes to allow the pudding to thicken and the flavors to meld.

  • 6

    Serve chilled and enjoy your nutrient-packed, velvety chocolate treat.