Healthy Beef & Bean Homestyle Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Beef & Bean Homestyle Chili

YOUR SOLIN GENERATED RECIPE

Healthy Beef & Bean Homestyle Chili

Enjoy a hearty bowl of healthy beef and bean chili, rich in savory flavors and loaded with a blend of lean ground beef, protein-packed black beans, and vibrant vegetables. This homestyle chili is simmered with aromatic spices for a satisfying meal that’s both comforting and nutritious.

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NUTRITION

423kcal
Protein
35.8g
Fat
16.2g
Carbs
34.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

½ cup Black Beans (cooked)

½ cup Diced Tomatoes

¼ cup Red Bell Pepper, diced

¼ cup Yellow Onion, diced

1 clove Garlic, minced

1 tsp Olive Oil

1 tsp Chili Powder

1 tsp Ground Cumin

Salt and Pepper to taste

1 cup Water

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PREPARATION

  • 1

    Heat the olive oil in a medium pot over medium heat.

  • 2

    Sauté the diced onion, red bell pepper, and minced garlic until softened, about 3-4 minutes.

  • 3

    Add the lean ground beef and cook until browned, breaking it up with a spoon.

  • 4

    Stir in the chili powder, ground cumin, salt, and pepper; cook for another minute to release the flavors.

  • 5

    Add the diced tomatoes, black beans, and water to the pot.

  • 6

    Bring the mixture to a simmer, reduce the heat, and let it cook for about 15-20 minutes to meld the flavors.

  • 7

    Taste and adjust seasonings as needed before serving.

Healthy Beef & Bean Homestyle Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Beef & Bean Homestyle Chili

YOUR SOLIN GENERATED RECIPE

Healthy Beef & Bean Homestyle Chili

Enjoy a hearty bowl of healthy beef and bean chili, rich in savory flavors and loaded with a blend of lean ground beef, protein-packed black beans, and vibrant vegetables. This homestyle chili is simmered with aromatic spices for a satisfying meal that’s both comforting and nutritious.

NUTRITION

423kcal
Protein
35.8g
Fat
16.2g
Carbs
34.8g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

½ cup Black Beans (cooked)

½ cup Diced Tomatoes

¼ cup Red Bell Pepper, diced

¼ cup Yellow Onion, diced

1 clove Garlic, minced

1 tsp Olive Oil

1 tsp Chili Powder

1 tsp Ground Cumin

Salt and Pepper to taste

1 cup Water

PREPARATION

  • 1

    Heat the olive oil in a medium pot over medium heat.

  • 2

    Sauté the diced onion, red bell pepper, and minced garlic until softened, about 3-4 minutes.

  • 3

    Add the lean ground beef and cook until browned, breaking it up with a spoon.

  • 4

    Stir in the chili powder, ground cumin, salt, and pepper; cook for another minute to release the flavors.

  • 5

    Add the diced tomatoes, black beans, and water to the pot.

  • 6

    Bring the mixture to a simmer, reduce the heat, and let it cook for about 15-20 minutes to meld the flavors.

  • 7

    Taste and adjust seasonings as needed before serving.