Crispy Buffalo Chicken Wrap with Fresh Veggies

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Wrap with Fresh Veggies

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Wrap with Fresh Veggies

Enjoy a vibrant, satisfying wrap featuring crispy buffalo chicken paired with crisp, fresh veggies nestled within a soft whole wheat tortilla. Each bite offers a delightful balance of spicy heat and refreshing crunch, making this wrap a perfect meal choice.

Try 7 days free, then $12.99 / mo.

NUTRITION

334kcal
Protein
40.9g
Fat
7.1g
Carbs
25.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast (cooked)

1 tbsp Buffalo Sauce

1 Whole Wheat Tortilla

2 Romaine Lettuce Leaves

2 Tomato Slices

0.25 medium Cucumber (quartered)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium-high heat.

  • 2

    Lightly coat the chicken breast with buffalo sauce and grill until the internal temperature reaches 165°F, about 5-7 minutes per side depending on thickness.

  • 3

    Warm the whole wheat tortilla in a dry pan or microwave for a few seconds to enhance pliability.

  • 4

    Layer the tortilla with fresh romaine lettuce, tomato slices, and quartered cucumber.

  • 5

    Slice the grilled chicken into strips and arrange over the veggies.

  • 6

    Drizzle a little extra buffalo sauce if desired, then wrap tightly.

  • 7

    Serve immediately and enjoy your healthy, flavorful meal.

Crispy Buffalo Chicken Wrap with Fresh Veggies

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Wrap with Fresh Veggies

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Wrap with Fresh Veggies

Enjoy a vibrant, satisfying wrap featuring crispy buffalo chicken paired with crisp, fresh veggies nestled within a soft whole wheat tortilla. Each bite offers a delightful balance of spicy heat and refreshing crunch, making this wrap a perfect meal choice.

NUTRITION

334kcal
Protein
40.9g
Fat
7.1g
Carbs
25.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast (cooked)

1 tbsp Buffalo Sauce

1 Whole Wheat Tortilla

2 Romaine Lettuce Leaves

2 Tomato Slices

0.25 medium Cucumber (quartered)

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium-high heat.

  • 2

    Lightly coat the chicken breast with buffalo sauce and grill until the internal temperature reaches 165°F, about 5-7 minutes per side depending on thickness.

  • 3

    Warm the whole wheat tortilla in a dry pan or microwave for a few seconds to enhance pliability.

  • 4

    Layer the tortilla with fresh romaine lettuce, tomato slices, and quartered cucumber.

  • 5

    Slice the grilled chicken into strips and arrange over the veggies.

  • 6

    Drizzle a little extra buffalo sauce if desired, then wrap tightly.

  • 7

    Serve immediately and enjoy your healthy, flavorful meal.