Name: Creamy Turkey Avocado Wrap
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Turkey Breast Slices; 1/2 Avocado; 1 Whole Wheat Tortilla; 2 oz Low-Fat Greek Yogurt; 1 cup Fresh Spinach; 3 medium slices Tomato; 1 tsp Lemon Juice; Salt & Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Turkey Avocado Wrap

Enjoy a delightfully creamy wrap featuring lean turkey breast, rich avocado, and a light Greek yogurt dressing. Fresh spinach and juicy tomato slices add brightness and crunch, perfectly wrapped in a whole wheat tortilla for a balanced meal that satisfies both taste and nutrition.

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NUTRITION

Protein

39.5g

Fat

15.8g

Carbs

36.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast Slices

1/2 Avocado

1 Whole Wheat Tortilla

2 oz Low-Fat Greek Yogurt

1 cup Fresh Spinach

3 medium slices Tomato

1 tsp Lemon Juice

Salt & Pepper to taste

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PREPARATION

1
Lay the whole wheat tortilla on a flat surface.
2
Spread the low-fat Greek yogurt evenly over the tortilla as a creamy base.
3
Layer the fresh spinach leaves evenly across the center.
4
Place turkey breast slices on top of the spinach.
5
Slice the avocado half into thin slices and arrange them over the turkey.
6
Add tomato slices on top of the avocado.
7
Drizzle with lemon juice, and season with salt and pepper.
8
Fold in the sides of the tortilla and roll tightly into a wrap.
9
Cut in half if desired and serve immediately.