Lean Beef Cheeseburger Bowl with Crispy Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Beef Cheeseburger Bowl with Crispy Bacon

YOUR SOLIN GENERATED RECIPE

Lean Beef Cheeseburger Bowl with Crispy Bacon

Savor the hearty essence of a classic cheeseburger transformed into a low-carb, high-protein bowl. This recipe features savory lean ground beef paired with a crispy slice of turkey bacon, fresh diced onions, tomatoes, and crisp lettuce, all lightly crowned by a sprinkle of reduced-fat cheddar. Each bite delivers layered flavors and vibrant textures, perfect for a satisfying meal that fuels your day.

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NUTRITION

356kcal
Protein
36g
Fat
21.9g
Carbs
9.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1 slice Turkey Bacon

1/4 cup Diced Onion

1/2 cup Diced Tomato

1/2 cup Chopped Romaine Lettuce

0.5 oz Reduced-Fat Cheddar Cheese

1 tsp Dijon Mustard

Salt & Pepper to taste

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat. Add the lean ground beef and season lightly with salt and pepper. Cook, breaking it apart, until it is fully browned and no longer pink.

  • 2

    In a separate small pan, crisp the turkey bacon over medium heat until it reaches your preferred level of crispiness. Once cooked, crumble or chop it into bite-sized pieces.

  • 3

    While the beef and bacon are cooking, prepare your vegetables by dicing the onion and tomato, and chopping the romaine lettuce.

  • 4

    Once the beef is done, stir in the diced onions and allow them to soften slightly, then mix in the Dijon mustard for a subtle tang.

  • 5

    Assemble your bowl by layering the beef mixture at the bottom, topping it with diced tomato, chopped lettuce, crumbled bacon, and finally, a light sprinkle of reduced-fat cheddar cheese.

  • 6

    Serve warm and enjoy this balanced bowl that reimagines the classic cheeseburger in a wholesome, nutrient-packed format.

Lean Beef Cheeseburger Bowl with Crispy Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Beef Cheeseburger Bowl with Crispy Bacon

YOUR SOLIN GENERATED RECIPE

Lean Beef Cheeseburger Bowl with Crispy Bacon

Savor the hearty essence of a classic cheeseburger transformed into a low-carb, high-protein bowl. This recipe features savory lean ground beef paired with a crispy slice of turkey bacon, fresh diced onions, tomatoes, and crisp lettuce, all lightly crowned by a sprinkle of reduced-fat cheddar. Each bite delivers layered flavors and vibrant textures, perfect for a satisfying meal that fuels your day.

NUTRITION

356kcal
Protein
36g
Fat
21.9g
Carbs
9.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1 slice Turkey Bacon

1/4 cup Diced Onion

1/2 cup Diced Tomato

1/2 cup Chopped Romaine Lettuce

0.5 oz Reduced-Fat Cheddar Cheese

1 tsp Dijon Mustard

Salt & Pepper to taste

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat. Add the lean ground beef and season lightly with salt and pepper. Cook, breaking it apart, until it is fully browned and no longer pink.

  • 2

    In a separate small pan, crisp the turkey bacon over medium heat until it reaches your preferred level of crispiness. Once cooked, crumble or chop it into bite-sized pieces.

  • 3

    While the beef and bacon are cooking, prepare your vegetables by dicing the onion and tomato, and chopping the romaine lettuce.

  • 4

    Once the beef is done, stir in the diced onions and allow them to soften slightly, then mix in the Dijon mustard for a subtle tang.

  • 5

    Assemble your bowl by layering the beef mixture at the bottom, topping it with diced tomato, chopped lettuce, crumbled bacon, and finally, a light sprinkle of reduced-fat cheddar cheese.

  • 6

    Serve warm and enjoy this balanced bowl that reimagines the classic cheeseburger in a wholesome, nutrient-packed format.