Spiced Roasted Chicken with Fresh Cucumber Tomato Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spiced Roasted Chicken with Fresh Cucumber Tomato Salad

YOUR SOLIN GENERATED RECIPE

Spiced Roasted Chicken with Fresh Cucumber Tomato Salad

Enjoy a vibrant and balanced meal featuring tender roasted chicken infused with warm spices, paired with a refreshing salad of crisp cucumber, ripe tomato, and creamy avocado dressed lightly in olive oil. This dish is a perfect harmony of robust flavors and textures, ideal for a satisfying dinner.

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NUTRITION

376kcal
Protein
37.9g
Fat
19.3g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast (roasted)

1/2 cup Cucumber (sliced)

1 medium Tomato (diced)

1 tsp Olive Oil

1/2 medium Avocado (diced)

Dash of Spice Blend (Paprika, Cumin, Salt, Black Pepper)

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PREPARATION

  • 1

    Preheat the oven to 375°F.

  • 2

    Pat the chicken breast dry and rub with a dash of the spice blend and a little olive oil.

  • 3

    Place the chicken in a baking dish and roast in the oven for 20-25 minutes, or until the internal temperature reaches 165°F.

  • 4

    While the chicken is roasting, dice the cucumber, tomato, and avocado in a bowl.

  • 5

    Drizzle the remaining olive oil over the salad and season with a pinch of salt and pepper, tossing gently to combine.

  • 6

    Remove the chicken from the oven and let it rest for a few minutes before slicing.

  • 7

    Serve the sliced spiced roasted chicken alongside the fresh cucumber tomato salad.

Spiced Roasted Chicken with Fresh Cucumber Tomato Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spiced Roasted Chicken with Fresh Cucumber Tomato Salad

YOUR SOLIN GENERATED RECIPE

Spiced Roasted Chicken with Fresh Cucumber Tomato Salad

Enjoy a vibrant and balanced meal featuring tender roasted chicken infused with warm spices, paired with a refreshing salad of crisp cucumber, ripe tomato, and creamy avocado dressed lightly in olive oil. This dish is a perfect harmony of robust flavors and textures, ideal for a satisfying dinner.

NUTRITION

376kcal
Protein
37.9g
Fat
19.3g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast (roasted)

1/2 cup Cucumber (sliced)

1 medium Tomato (diced)

1 tsp Olive Oil

1/2 medium Avocado (diced)

Dash of Spice Blend (Paprika, Cumin, Salt, Black Pepper)

PREPARATION

  • 1

    Preheat the oven to 375°F.

  • 2

    Pat the chicken breast dry and rub with a dash of the spice blend and a little olive oil.

  • 3

    Place the chicken in a baking dish and roast in the oven for 20-25 minutes, or until the internal temperature reaches 165°F.

  • 4

    While the chicken is roasting, dice the cucumber, tomato, and avocado in a bowl.

  • 5

    Drizzle the remaining olive oil over the salad and season with a pinch of salt and pepper, tossing gently to combine.

  • 6

    Remove the chicken from the oven and let it rest for a few minutes before slicing.

  • 7

    Serve the sliced spiced roasted chicken alongside the fresh cucumber tomato salad.