YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A refreshing, indulgent dessert parfait that layers creamy nonfat Greek yogurt with a medley of sweet mixed berries, crunchy almonds, and a boost of protein from whey powder. This parfait is a perfect dessert treat balancing satisfying protein and vibrant fruit flavors, making it both nutritious and delicious.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (70g)
15 Almonds (~21g)
1/2 scoop Whey Protein Powder (15g)
PREPARATION
In a medium bowl, whisk the nonfat Greek yogurt with the 1/2 scoop of whey protein powder until fully combined and smooth.
Gently fold in half of the mixed berries, reserving the other half for topping.
In a serving glass or bowl, layer the protein-infused yogurt as the base.
Sprinkle the 15 almonds evenly over the yogurt layer.
Top with the remaining mixed berries to add a burst of fresh flavor and color.
Serve immediately to enjoy the perfect blend of creamy, crunchy, and fruity textures.