Lemon Herb Grilled Chicken with Fresh Cucumber Tomato Feta Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Chicken with Fresh Cucumber Tomato Feta Salad

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Chicken with Fresh Cucumber Tomato Feta Salad

Enjoy a vibrant and balanced meal combining juicy lemon herb grilled chicken with a refreshing salad of crisp cucumbers, ripe tomatoes, and tangy feta. This dish delivers bright citrus flavors, aromatic herbs, and a perfect blend of textures that make every bite a delight.

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NUTRITION

329kcal
Protein
41.0g
Fat
14.9g
Carbs
11.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 cup chopped Cucumber

1 medium Tomato

1 oz Feta Cheese

1 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

2 tbsp Mixed Fresh Herbs

Salt & Pepper to taste

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PREPARATION

  • 1

    Begin by preparing the chicken marinade: in a small bowl, combine lemon juice, chopped fresh herbs, olive oil, salt, and pepper.

  • 2

    Place the chicken breast in a shallow dish and pour the marinade over it. Allow the chicken to marinate for at least 20 minutes, or up to 1 hour in the refrigerator for deeper flavor.

  • 3

    Preheat your grill or grill pan over medium-high heat. Once hot, grill the chicken breast for about 6-7 minutes per side, or until the internal temperature reaches 165°F. Remove from heat and let rest for a few minutes.

  • 4

    While the chicken is resting, prepare the salad: combine chopped cucumber and diced tomato in a bowl. Crumble the feta cheese over the top and gently toss to mix.

  • 5

    Plate the grilled chicken alongside a generous serving of the fresh cucumber tomato feta salad.

  • 6

    Enjoy this zesty and light meal, perfect for breakfast, lunch, or dinner!

Lemon Herb Grilled Chicken with Fresh Cucumber Tomato Feta Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Chicken with Fresh Cucumber Tomato Feta Salad

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Chicken with Fresh Cucumber Tomato Feta Salad

Enjoy a vibrant and balanced meal combining juicy lemon herb grilled chicken with a refreshing salad of crisp cucumbers, ripe tomatoes, and tangy feta. This dish delivers bright citrus flavors, aromatic herbs, and a perfect blend of textures that make every bite a delight.

NUTRITION

329kcal
Protein
41.0g
Fat
14.9g
Carbs
11.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 cup chopped Cucumber

1 medium Tomato

1 oz Feta Cheese

1 tsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

2 tbsp Mixed Fresh Herbs

Salt & Pepper to taste

PREPARATION

  • 1

    Begin by preparing the chicken marinade: in a small bowl, combine lemon juice, chopped fresh herbs, olive oil, salt, and pepper.

  • 2

    Place the chicken breast in a shallow dish and pour the marinade over it. Allow the chicken to marinate for at least 20 minutes, or up to 1 hour in the refrigerator for deeper flavor.

  • 3

    Preheat your grill or grill pan over medium-high heat. Once hot, grill the chicken breast for about 6-7 minutes per side, or until the internal temperature reaches 165°F. Remove from heat and let rest for a few minutes.

  • 4

    While the chicken is resting, prepare the salad: combine chopped cucumber and diced tomato in a bowl. Crumble the feta cheese over the top and gently toss to mix.

  • 5

    Plate the grilled chicken alongside a generous serving of the fresh cucumber tomato feta salad.

  • 6

    Enjoy this zesty and light meal, perfect for breakfast, lunch, or dinner!