Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

A luxuriously creamy and decadent pudding that combines high-quality chocolate protein powder with the rich nuttiness of almond butter. The silky texture is achieved with a blend of unsweetened almond milk and nonfat Greek yogurt, accented by a touch of cocoa. This dessert not only delights the palate but also aligns perfectly with your nutritional goals.

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NUTRITION

335kcal
Protein
39.9g
Fat
14.7g
Carbs
15.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

1 tbsp Almond Butter (16g)

1 cup Unsweetened Almond Milk (240ml)

1 tbsp Unsweetened Cocoa Powder (5g)

1/2 cup Nonfat Greek Yogurt (120g)

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PREPARATION

  • 1

    In a bowl, combine the chocolate whey protein powder and unsweetened cocoa powder.

  • 2

    Add the almond milk and whisk together until the powders are fully dissolved and the mixture is smooth.

  • 3

    Stir in the almond butter until well blended, ensuring no clumps remain.

  • 4

    Fold in the nonfat Greek yogurt to add creaminess and extra protein, resulting in a silky, smooth pudding.

  • 5

    Cover the mixture and refrigerate for at least 1 hour to allow the pudding to set and flavors to meld.

  • 6

    Stir once more before serving, and enjoy this guilt-free, protein-packed dessert.

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

A luxuriously creamy and decadent pudding that combines high-quality chocolate protein powder with the rich nuttiness of almond butter. The silky texture is achieved with a blend of unsweetened almond milk and nonfat Greek yogurt, accented by a touch of cocoa. This dessert not only delights the palate but also aligns perfectly with your nutritional goals.

NUTRITION

335kcal
Protein
39.9g
Fat
14.7g
Carbs
15.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

1 tbsp Almond Butter (16g)

1 cup Unsweetened Almond Milk (240ml)

1 tbsp Unsweetened Cocoa Powder (5g)

1/2 cup Nonfat Greek Yogurt (120g)

PREPARATION

  • 1

    In a bowl, combine the chocolate whey protein powder and unsweetened cocoa powder.

  • 2

    Add the almond milk and whisk together until the powders are fully dissolved and the mixture is smooth.

  • 3

    Stir in the almond butter until well blended, ensuring no clumps remain.

  • 4

    Fold in the nonfat Greek yogurt to add creaminess and extra protein, resulting in a silky, smooth pudding.

  • 5

    Cover the mixture and refrigerate for at least 1 hour to allow the pudding to set and flavors to meld.

  • 6

    Stir once more before serving, and enjoy this guilt-free, protein-packed dessert.