Name: Crispy Whole Wheat BBQ Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 piece Whole Wheat Pizza Base (80g); 2 tbsp BBQ Sauce (34g total); 3 oz Grilled Chicken Breast (85g); 1/4 cup Low-Fat Mozzarella Cheese (28g); 1/4 small Red Onion (15g); 1/4 medium Bell Pepper (20g); 1 tbsp Cilantro (2g)

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Whole Wheat BBQ Chicken Pizza

Enjoy a creative twist on pizza featuring a crispy whole wheat base topped with tangy BBQ sauce, succulent grilled chicken, melty low-fat mozzarella, and vibrant red onion and bell peppers. This meal strikes a balance between savory flavors and wholesome ingredients, making it perfect for any meal time.

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NUTRITION

Protein

36.5g

Fat

Carbs

41.5g

SERVINGS

1 serving

INGREDIENTS

1 piece Whole Wheat Pizza Base (80g)

2 tbsp BBQ Sauce (34g total)

3 oz Grilled Chicken Breast (85g)

1/4 cup Low-Fat Mozzarella Cheese (28g)

1/4 small Red Onion (15g)

1/4 medium Bell Pepper (20g)

1 tbsp Cilantro (2g)

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PREPARATION

1
Preheat your oven to 425°F.
2
Lay the whole wheat pizza base on a baking sheet lined with parchment paper.
3
Spread the BBQ sauce evenly over the pizza base.
4
Thinly slice the red onion and bell pepper. Distribute them over the sauce.
5
Dice or shred the grilled chicken breast and scatter over the pizza.
6
Sprinkle the low-fat mozzarella cheese on top for a melty finish.
7
Bake in the oven for about 10-12 minutes until the cheese is bubbly and the crust is crispy.
8
Garnish with freshly chopped cilantro before serving.