YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Indulge in a velvety, protein-packed mousse that combines the richness of nonfat Greek yogurt with a hint of vanilla whey protein, fresh mixed berries, and a touch of chia and honey for added texture and natural sweetness. A delightful, light dessert that energizes while satisfying your sweet cravings.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.7 serving Vanilla Whey Protein Powder (~21g)
1/2 cup Mixed Berries (70g)
1 tbsp Chia Seeds (12g)
1 tsp Honey (7g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir well until fully incorporated.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt mixture.
Add the chia seeds and drizzle the honey on top, mixing lightly to maintain the mousse's creamy texture.
Refrigerate the mixture for at least 30 minutes to allow the chia seeds to expand and thicken the mousse.
Serve chilled for a refreshing, silky dessert that pairs beautifully with your meal plan.