YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
A delightful dessert parfait that layers creamy nonfat Greek yogurt with a medley of fresh berries, crunchy almonds, and a hint of natural honey. This parfait offers a perfect balance of tangy and sweet flavors with a satisfying texture that makes for a nutritious, well-rounded treat.
INGREDIENTS
6 ounces nonfat Greek Yogurt
1/2 cup mixed berries
11 raw almonds
1 teaspoon honey
PREPARATION
Spoon the nonfat Greek yogurt into a clear serving glass or bowl.
Gently layer the mixed berries over the yogurt.
Chop or roughly crush the almonds and sprinkle them on top for a satisfying crunch.
Drizzle a teaspoon of honey over the layers to add a touch of natural sweetness.
Serve immediately or chill briefly in the refrigerator before enjoying your nutritious dessert parfait.