Lean Beef and Bean Homestyle Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Beef and Bean Homestyle Chili

YOUR SOLIN GENERATED RECIPE

Lean Beef and Bean Homestyle Chili

A hearty and wholesome chili that marries lean ground beef with nutrient-packed kidney beans and fresh vegetables, seasoned with a blend of aromatic chili spices for a warm, comforting flavor. Perfect for a satisfying meal any time of day.

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NUTRITION

333kcal
Protein
31.5g
Fat
10g
Carbs
30.6g

SERVINGS

1 serving

INGREDIENTS

3 oz Lean Ground Beef

1/2 cup Kidney Beans (rinsed)

1/2 cup Diced Tomatoes

1/4 cup diced Onion

1/4 cup diced Green Bell Pepper

1/2 tsp Olive Oil

1 tsp Chili Powder

1 tsp Cumin

Pinch Salt

Pinch Black Pepper

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PREPARATION

  • 1

    Heat olive oil in a medium saucepan over medium heat.

  • 2

    Add the diced onion and green bell pepper, and sauté until softened, about 3-4 minutes.

  • 3

    Add the lean ground beef and cook until browned, breaking it up with a spoon as it cooks.

  • 4

    Stir in the chili powder, cumin, salt, and black pepper, mixing well to coat the beef and vegetables.

  • 5

    Pour in the diced tomatoes and kidney beans, stirring to combine.

  • 6

    Bring the mixture to a simmer, reduce the heat, and let it cook for about 10-15 minutes to allow flavors to meld.

  • 7

    Adjust seasonings as needed and serve hot.

Lean Beef and Bean Homestyle Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Beef and Bean Homestyle Chili

YOUR SOLIN GENERATED RECIPE

Lean Beef and Bean Homestyle Chili

A hearty and wholesome chili that marries lean ground beef with nutrient-packed kidney beans and fresh vegetables, seasoned with a blend of aromatic chili spices for a warm, comforting flavor. Perfect for a satisfying meal any time of day.

NUTRITION

333kcal
Protein
31.5g
Fat
10g
Carbs
30.6g

SERVINGS

1 serving

INGREDIENTS

3 oz Lean Ground Beef

1/2 cup Kidney Beans (rinsed)

1/2 cup Diced Tomatoes

1/4 cup diced Onion

1/4 cup diced Green Bell Pepper

1/2 tsp Olive Oil

1 tsp Chili Powder

1 tsp Cumin

Pinch Salt

Pinch Black Pepper

PREPARATION

  • 1

    Heat olive oil in a medium saucepan over medium heat.

  • 2

    Add the diced onion and green bell pepper, and sauté until softened, about 3-4 minutes.

  • 3

    Add the lean ground beef and cook until browned, breaking it up with a spoon as it cooks.

  • 4

    Stir in the chili powder, cumin, salt, and black pepper, mixing well to coat the beef and vegetables.

  • 5

    Pour in the diced tomatoes and kidney beans, stirring to combine.

  • 6

    Bring the mixture to a simmer, reduce the heat, and let it cook for about 10-15 minutes to allow flavors to meld.

  • 7

    Adjust seasonings as needed and serve hot.