Name: Creamy Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 120g Nonfat Greek Yogurt; 25g Whey Protein Powder; 75g Mixed Berries; 1 tsp Honey; 1/2 tsp Vanilla Extract

Creamy Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Berries

Indulge in a silky, tangy mousse that blends nonfat Greek yogurt with smooth whey protein and a burst of fresh berries, lightly sweetened with a touch of honey and enhanced with a hint of vanilla. This dessert offers a refreshing finish with a luxurious texture that’s both satisfying and protein-packed.

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NUTRITION

Protein

32.8g

Fat

1.3g

Carbs

24.1g

SERVINGS

1 serving

INGREDIENTS

120g Nonfat Greek Yogurt

25g Whey Protein Powder

75g Mixed Berries

1 tsp Honey

1/2 tsp Vanilla Extract

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and whey protein powder.
2
Stir in the vanilla extract until the mixture is smooth and uniform.
3
Gently fold in the mixed berries, ensuring their distribution throughout the mousse.
4
Sweeten with a teaspoon of honey, and stir briefly to combine.
5
Chill the mousse in the refrigerator for at least 30 minutes before serving for optimal texture.
6
Enjoy this light, protein-packed dessert as a refreshing treat.