Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Enjoy a luscious, silky dessert that blends creamy nonfat Greek yogurt with a burst of fresh mixed berries and a subtle touch of natural sweetness. The added chia seeds give the mousse a delightful texture while boosting its nutritional profile, creating a dessert that is both satisfying and refreshingly light.

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NUTRITION

260kcal
Protein
26g
Fat
4.5g
Carbs
30.7g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt

1/2 cup mixed berries

1 tbsp chia seeds

1 tsp honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and honey until smooth and evenly mixed.

  • 2

    Gently fold in the mixed berries and chia seeds, ensuring they are evenly distributed throughout the yogurt.

  • 3

    Cover the mixture and refrigerate for at least 30 minutes to allow the chia seeds to absorb moisture and thicken the mousse.

  • 4

    Stir the mousse once more before serving for an extra creamy texture, and enjoy your silky, protein-packed dessert.

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Enjoy a luscious, silky dessert that blends creamy nonfat Greek yogurt with a burst of fresh mixed berries and a subtle touch of natural sweetness. The added chia seeds give the mousse a delightful texture while boosting its nutritional profile, creating a dessert that is both satisfying and refreshingly light.

NUTRITION

260kcal
Protein
26g
Fat
4.5g
Carbs
30.7g

SERVINGS

1 serving

INGREDIENTS

1 cup nonfat Greek yogurt

1/2 cup mixed berries

1 tbsp chia seeds

1 tsp honey

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and honey until smooth and evenly mixed.

  • 2

    Gently fold in the mixed berries and chia seeds, ensuring they are evenly distributed throughout the yogurt.

  • 3

    Cover the mixture and refrigerate for at least 30 minutes to allow the chia seeds to absorb moisture and thicken the mousse.

  • 4

    Stir the mousse once more before serving for an extra creamy texture, and enjoy your silky, protein-packed dessert.