YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Enjoy a luscious, silky dessert that blends creamy nonfat Greek yogurt with a burst of fresh mixed berries and a subtle touch of natural sweetness. The added chia seeds give the mousse a delightful texture while boosting its nutritional profile, creating a dessert that is both satisfying and refreshingly light.
INGREDIENTS
1 cup nonfat Greek yogurt
1/2 cup mixed berries
1 tbsp chia seeds
1 tsp honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and honey until smooth and evenly mixed.
Gently fold in the mixed berries and chia seeds, ensuring they are evenly distributed throughout the yogurt.
Cover the mixture and refrigerate for at least 30 minutes to allow the chia seeds to absorb moisture and thicken the mousse.
Stir the mousse once more before serving for an extra creamy texture, and enjoy your silky, protein-packed dessert.