Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Nonfat Greek Yogurt; 30g Whey Protein Powder; 50g Mixed Berries; 15g Sliced Almonds

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Indulge in a luxuriously silky protein pudding that blends the creamy richness of nonfat Greek yogurt with a boost of whey protein and the natural sweetness of mixed berries, accented by a delightful crunch of sliced almonds. This dessert satisfies your sweet cravings while fueling your body with high-quality protein in every spoonful.

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NUTRITION

Protein

42.7g

Fat

9.4g

Carbs

19g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

30g Whey Protein Powder

50g Mixed Berries

15g Sliced Almonds

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PREPARATION

1
In a medium bowl, add the nonfat Greek yogurt and whey protein powder.
2
Whisk together until the mixture is completely smooth and the protein powder is fully incorporated.
3
Fold in the mixed berries gently to distribute their flavor throughout the pudding.
4
Transfer the mixture to a serving dish or individual ramekins.
5
Top the pudding with sliced almonds for a delightful crunch.
6
Refrigerate for 30 minutes to allow the flavors to meld and for a chilled, silky texture.
7
Serve cold and enjoy your protein-packed dessert.