Name: Chocolate Protein Mousse with Nonfat Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1 scoop Chocolate Protein Powder (30g); 1/2 cup Nonfat Cottage Cheese (113g); 2 tbsp Unsweetened Cocoa Powder (10g)

Chocolate Protein Mousse with Nonfat Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Nonfat Greek Yogurt

Indulge in a luxuriously smooth and creamy chocolate mousse that’s both decadent and nourishing. This dessert perfectly balances rich chocolate flavors with the tang of nonfat Greek yogurt, delivering a guilt-free treat loaded with protein. Each spoonful offers a silky texture and a satisfying chocolate punch to delight your senses while aligning with your nutritional goals.

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NUTRITION

Protein

63g

Fat

Carbs

19g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Protein Powder (30g)

1/2 cup Nonfat Cottage Cheese (113g)

2 tbsp Unsweetened Cocoa Powder (10g)

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PREPARATION

1
Place the nonfat Greek yogurt, chocolate protein powder, nonfat cottage cheese, and unsweetened cocoa powder into a blender or food processor.
2
Blend the mixture on high until completely smooth and well combined.
3
Taste and adjust sweetness if desired, using a calorie-free sweetener such as stevia if needed.
4
Spoon the mousse into serving dishes and refrigerate for at least 1 hour to allow it to firm up slightly.
5
Serve chilled and enjoy your protein-packed chocolate delight.