YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Butter Swirl
Indulge in a decadent yet healthful dessert that combines luscious chocolate protein pudding with a velvety almond butter swirl. Creamy, smooth, and perfectly balanced, this dessert satisfies your sweet craving while keeping your nutrition on track.
INGREDIENTS
1 scoop Chocolate Whey Protein Powder (~30g)
1/2 cup Nonfat Greek Yogurt (~112g)
1 cup Unsweetened Almond Milk (240ml)
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Almond Butter
PREPARATION
In a blender, combine the chocolate whey protein powder, nonfat Greek yogurt, unsweetened almond milk, and unsweetened cocoa powder.
Blend the mixture until completely smooth and creamy, scraping down the sides as needed.
Pour the pudding into a serving bowl or individual dessert cups.
Gently swirl in the almond butter using a spoon or a skewer to create beautiful ribbons throughout the pudding.
Refrigerate the pudding for at least 30 minutes to set before serving.
Enjoy your silky chocolate protein pudding as a delightful, guilt-free dessert.