Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Plain Greek Yogurt (approx 340g); 1/2 cup Mixed Berries (approx 75g); 1 tablespoon Almond Butter (approx 16g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing and protein-packed parfait featuring creamy nonfat Greek yogurt layered with sweet mixed berries and a drizzle of rich almond butter. This dessert is not only satisfying but also strategically crafted to balance your macros with a punch of protein, making it an excellent choice for a health-conscious treat.

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NUTRITION

Protein

38g

Fat

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Plain Greek Yogurt (approx 340g)

1/2 cup Mixed Berries (approx 75g)

1 tablespoon Almond Butter (approx 16g)

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PREPARATION

1
Spoon the Greek yogurt into a serving glass or bowl as the base layer.
2
Add a layer of mixed berries evenly over the yogurt.
3
Drizzle the almond butter on top of the berries for a nutty finish.
4
Enjoy immediately for the best texture and flavor.