YOUR SOLIN GENERATED RECIPE
Hearty Quinoa and Black Bean Salad with Zesty Lime Dressing
A vibrant, protein-packed salad that features fluffy quinoa, hearty black beans, and lean grilled chicken, combined with crisp red bell pepper and red onion. Zested up with a tangy lime dressing and a sprinkle of fresh cilantro, this meal is refreshing, satisfying, and balanced for those looking for a nutritional boost.
INGREDIENTS
1/2 cup Cooked Quinoa
1/2 cup Cooked Black Beans
3 oz Grilled Chicken Breast
1/2 cup chopped Red Bell Pepper
1/4 cup diced Red Onion
2 tbsp chopped Fresh Cilantro
2 tbsp Fresh Lime Juice
1 tsp Extra Virgin Olive Oil
Salt and Pepper to taste
PREPARATION
In a large bowl, combine the cooked quinoa and black beans.
Add the chopped red bell pepper, diced red onion, and chopped cilantro.
Slice the grilled chicken breast into bite-sized pieces and toss it into the salad.
In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
Pour the zesty lime dressing over the salad and gently mix to combine all ingredients.
Serve immediately or refrigerate for an hour to allow flavors to meld. Enjoy!