Fresh Herb Chicken Salad Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Herb Chicken Salad Sandwich

YOUR SOLIN GENERATED RECIPE

Fresh Herb Chicken Salad Sandwich

Enjoy a vibrant twist on a classic chicken salad sandwich featuring tender, shredded chicken mixed with creamy Greek yogurt and crisp, chopped celery and grapes. Fresh herbs add a burst of flavor, making this sandwich a refreshing and satisfying meal for any time of day.

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NUTRITION

399kcal
Protein
47.7g
Fat
6.3g
Carbs
35.9g

SERVINGS

1 serving

INGREDIENTS

4 ounces cooked shredded chicken breast

1/4 cup non-fat Greek yogurt

1/2 cup chopped celery

1/4 cup halved red grapes

2 tablespoons fresh mixed herbs (parsley, basil)

2 slices whole wheat bread

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PREPARATION

  • 1

    In a mixing bowl, combine the shredded chicken breast with non-fat Greek yogurt.

  • 2

    Add the chopped celery, halved red grapes, and fresh mixed herbs. Stir gently until well combined.

  • 3

    Season the chicken salad with salt and pepper to taste.

  • 4

    Toast the whole wheat bread slices lightly if desired.

  • 5

    Spoon a generous portion of the chicken salad onto one slice of bread and top with the second slice.

  • 6

    Cut the sandwich in half and serve immediately.

Fresh Herb Chicken Salad Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Herb Chicken Salad Sandwich

YOUR SOLIN GENERATED RECIPE

Fresh Herb Chicken Salad Sandwich

Enjoy a vibrant twist on a classic chicken salad sandwich featuring tender, shredded chicken mixed with creamy Greek yogurt and crisp, chopped celery and grapes. Fresh herbs add a burst of flavor, making this sandwich a refreshing and satisfying meal for any time of day.

NUTRITION

399kcal
Protein
47.7g
Fat
6.3g
Carbs
35.9g

SERVINGS

1 serving

INGREDIENTS

4 ounces cooked shredded chicken breast

1/4 cup non-fat Greek yogurt

1/2 cup chopped celery

1/4 cup halved red grapes

2 tablespoons fresh mixed herbs (parsley, basil)

2 slices whole wheat bread

PREPARATION

  • 1

    In a mixing bowl, combine the shredded chicken breast with non-fat Greek yogurt.

  • 2

    Add the chopped celery, halved red grapes, and fresh mixed herbs. Stir gently until well combined.

  • 3

    Season the chicken salad with salt and pepper to taste.

  • 4

    Toast the whole wheat bread slices lightly if desired.

  • 5

    Spoon a generous portion of the chicken salad onto one slice of bread and top with the second slice.

  • 6

    Cut the sandwich in half and serve immediately.