YOUR SOLIN GENERATED RECIPE
Crispy Grilled Turkey Pesto Sandwich
Enjoy a vibrant twist on a classic sandwich featuring lean grilled turkey breast paired with a fresh basil pesto spread, layered with ripe tomato and crisp lettuce, all nestled between hearty whole grain bread that's perfectly toasted to a satisfying crunch. This sandwich delivers a delightful combination of savory and herbaceous flavors, making it a versatile meal choice whether for breakfast, lunch, or dinner.
INGREDIENTS
4 oz Turkey Breast
2 slices Whole Grain Bread
1 tbsp Basil Pesto
2 medium Tomato slices
2 Lettuce leaves
1 tsp Olive Oil
PREPARATION
Preheat a grill pan or skillet over medium-high heat.
Lightly brush the turkey breast with olive oil and season with a pinch of salt and pepper if desired.
Grill the turkey for about 3-4 minutes per side until cooked through and slightly charred for extra crispiness.
While the turkey is grilling, toast the whole grain bread until lightly golden.
Spread the basil pesto evenly on one side of each slice of toasted bread.
Layer the grilled turkey, tomato slices, and lettuce leaves between the two slices of bread with the pesto.
Press slightly, cut in half if desired, and serve immediately.