YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing and nourishing dessert that layers creamy nonfat Greek yogurt and a hint of vanilla protein powder with a mix of vibrant, juicy berries and crunchy almonds. This parfait is not only visually appealing but also offers a satisfying balance of textures and flavors, providing a decadent treat that fuels your body with high-quality protein and energizing nutrients.
INGREDIENTS
1 cup Nonfat Greek Yogurt (170g)
0.75 cup Mixed Berries (110g)
20 Raw Almonds (28g)
0.5 scoop Vanilla Whey Protein Powder (15g)
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the vanilla whey protein powder until thoroughly combined and smooth.
Layer half of the protein-infused yogurt at the bottom of a serving glass or bowl.
Add a layer of mixed berries on top of the yogurt.
Sprinkle half of the raw almonds evenly over the berries.
Repeat the layering with the remaining protein yogurt, mixed berries, and finish by sprinkling the rest of the almonds on top.
Serve immediately and enjoy this satisfying, high-protein dessert.