Name: Greek Yogurt Protein Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt (367g); 1 tablespoon Almond Butter (16g); 1/2 cup Mixed Berries (75g); 1 teaspoon Honey (7g)

Greek Yogurt Protein Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almond Butter and Berries

Enjoy a luscious layered parfait featuring creamy nonfat Greek yogurt, a rich swirl of almond butter, and the vibrant burst of fresh mixed berries, accentuated with a hint of honey for natural sweetness.

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NUTRITION

Protein

40.6g

Fat

9.3g

Carbs

31.2g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (367g)

1 tablespoon Almond Butter (16g)

1/2 cup Mixed Berries (75g)

1 teaspoon Honey (7g)

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PREPARATION

1
In a serving glass or bowl, spoon in the nonfat Greek yogurt as the base layer.
2
Drizzle the almond butter over the yogurt, creating a ribbon of rich flavor.
3
Add the mixed berries evenly over the almond butter layer.
4
Drizzle a teaspoon of honey on top for a touch of natural sweetness.
5
Serve immediately and enjoy your protein-packed, delicious parfait.