YOUR SOLIN GENERATED RECIPE
Lean Turkey Pesto Crispy Sandwich
A delightful sandwich featuring lean turkey breast layered with a vibrant basil pesto, fresh mozzarella, tomato slices, and crisp spinach on whole-grain bread. This recipe is a perfect balance of savory flavors, satisfying crunch, and a light, nutritious profile to energize your day.
INGREDIENTS
3 oz Lean Turkey Breast
2 slices Whole-Grain Bread
1 tbsp Basil Pesto
1 oz Fresh Mozzarella Cheese
½ medium Tomato (sliced)
1 cup Spinach Leaves
PREPARATION
Preheat a pan or skillet over medium heat to lightly toast the bread and warm the turkey.
Lightly toast the whole-grain bread slices until they are crispy.
Layer one slice with the lean turkey breast and drizzle with basil pesto.
Add a slice of fresh mozzarella cheese, followed by tomato slices and a bed of spinach leaves.
Top with the second bread slice and press lightly to secure the fillings.
Optional: Return the entire sandwich to the pan over low heat for 1-2 minutes on each side to slightly melt the cheese and further crisp the bread.
Slice in half and serve immediately.