YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Enjoy a luxuriously silky chocolate protein pudding that balances the rich cocoa flavor with a creamy texture and a hint of natural sweetness. This dessert is designed to offer a satisfying treat while keeping the protein and calorie content perfectly aligned with your dietary goals.
INGREDIENTS
140g Nonfat Greek Yogurt
1 tbsp Unsweetened Cocoa Powder
1/2 tbsp Chia Seeds
1 tsp Honey
30g Ripe Avocado (mashed)
20g Coconut Cream
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and unsweetened cocoa powder. Stir until the cocoa is thoroughly incorporated.
Mix in the chia seeds to add a slightly thicker texture and a boost of nutrients.
Gently fold in the mashed ripe avocado, which will lend the pudding a silky, smooth consistency.
Drizzle in the honey and add the coconut cream, stirring until all ingredients are well combined and the mixture is homogeneous.
Refrigerate the pudding for at least 30 minutes to allow the chia seeds to absorb moisture and for the flavors to meld.
Before serving, give the pudding a good stir. Enjoy chilled for a refreshing and satisfying dessert.