YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Berries and Almonds
Enjoy a refreshing and satisfying Greek yogurt parfait that combines creaminess with the natural sweetness of fresh berries, crunchy almonds, and a drizzle of honey for a touch of extra warmth. This delightful breakfast bowl is as visually appealing as it is delicious, offering a perfect balance of textures and flavors to kickstart your day.
INGREDIENTS
100g Nonfat Greek Yogurt
150g Mixed Berries
10g Almonds
25g Honey
PREPARATION
Spoon the nonfat Greek yogurt into a serving bowl or glass.
Layer the mixed berries evenly over the yogurt.
Sprinkle the almonds on top for a satisfying crunch.
Drizzle the honey over the parfait to enhance its natural sweetness.
Serve immediately and enjoy this nutritious and delicious start to your day.